One year after its opening, Floret Restaurant and Bar celebrated the occasion in the presence of media, loyal guests, and of course, the talented team of professionals. The cake was cut by Mr. Agelo Zukala, General Manager of InterContinental Sofia, and the mood of the guests was taken care of by the Acoustic Addict group.
Floret has quickly become one of the most preferred locations for any occasion – an energizing breakfast, a business lunch, an unforgettable family dinner, a relaxing drink after work or cocktails with friends. Located in the very heart of the capital - 4 "Narodno Zabrinie" Square, Floret attracts both local and foreign guests who enjoy the varied menu, signature drinks and cozy atmosphere.
Floret's dishes are inspired by classic international recipes, refracted through the prism of Bulgarian culinary traditions, so as to satisfy even the most capricious taste. Along with the pleasant atmosphere, culinary delights and uncompromising service, guests choose Floret for the weekly musical evenings with live classical guitar and grand piano performances. Floret has also recently introduced a unique à la carte brunch - every Saturday and Sunday between 10am and 3pm, guests can enjoy a wide selection of brunch offerings, as well as specially created alcoholic and non-alcoholic brunch cocktails. Only a year after its opening, Floret enjoys a number of loyal customers who trust the team both to organize business events and to mark personal occasions.
„ Our loy alty program VIP Exclusive Cards, which we introduced shortly after the opening, quickly gained popularity and turned Floret into one of the preferred dining places not only for InterContinental Sofia guests, but also for Sofia residents. Combining different culinary techniques and ingredients, we strive to be as accessible as possible to both local and foreign guests, always providing the highest standard of service." - says Mr. Zukala.
One of the things that Floret prides itself on is promoting Bulgarian cuisine among foreign guests, using local seasonal products and spices, and respecting Bulgarian traditions and customs both in the preparation of the food and in the creation of the cocktails. In addition, guests can enjoy a different lunch menu every week, with intertwining nuances of international and Bulgarian culinary traditions, as well as special offers and packages for Christmas, Easter and other favorite holidays. We invite you to immerse yourself in the refined atmosphere and pamper your senses with the unique flavors of Floret Restaurant and Bar - an experience you will not forget!
